The use of wasabi is not limited to Japanese food:
it can be used in a wide variety of cooking, including grilled meat and chicken dishes.
We are very sorry,
but the shipping of wasabi is limited to domestic only.
(2019.7.1)
Wasabi seedlings
Wasabi has grown wild in the mountains of Japan since ancient times, and has been used both as a medicine and a condiment. It can be grown in small quantities using streams and water channels (water-grown or sawa wasabi), and also in fields (soil-grown or oka wasabi).
We are very sorry,
but the shipping of wasabi is limited to domestic only.
(2019.7.1)